Recipe of Super Quick Homemade Beef Stroganoff

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, beef stroganoff. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Beef Stroganoff is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Beef Stroganoff is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook beef stroganoff using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stroganoff:

1. Prepare 3 T butter
2. Get 1 lb sirloin or beef tenderloin, thinly sliced into 1/2" strips
3. Get 12 oz mushrooms, sliced
4. Get 1 large onion, sliced
5. Make ready 2 cloves garlic, minced
6. Get 1/2 c beef broth
7. Prepare 1/4 tsp sea salt
8. Make ready 1/4 tsp ground black pepper
9. Prepare 1 c sour cream
10. Get 1 T dijon mustard
11. Prepare 2 pkg (8 oz) Shirataki noodles, fettuccine style

Instructions to make Beef Stroganoff:

1. In large skillet, melt 1 T butter. Sear beef working in batches if necessary. Transfer to plate and set aside.
2. In skillet, melt 2 T butter. Add mushrooms, garlic and onion and cook 5 min. Add beef, broth, salt and pepper and bring to boil. Reduce heat, cover and simmer 10 min.
3. Stir in sour cream and mustard. Cook 1 min. or until heated through.
4. Prepare noodles - rinse, drain, dry. Divide into four portions and serve with meat mixture.

So that’s going to wrap this up for this special food beef stroganoff recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!