Easiest Way to Prepare Speedy Mike's Garlic Toasted Prime Rib Sandwiches
by Hester Howard
Mike's Garlic Toasted Prime Rib Sandwiches
Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, mike's garlic toasted prime rib sandwiches. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mike's Garlic Toasted Prime Rib Sandwiches is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Mike's Garlic Toasted Prime Rib Sandwiches is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have mike's garlic toasted prime rib sandwiches using 37 ingredients and 19 steps. Here is how you cook that.
The ingredients needed to make Mike's Garlic Toasted Prime Rib Sandwiches:
Get ● For The Prime Rib Base
Make ready 6 Pound Prime Rib Roast [bone in]
Prepare as needed Garlic Olive Oil
Get as needed Butchers Twine
Make ready ● For The Prime Rib Rub
Take 1 tbsp Granulated Garlic Powder
Take 1 tbsp Granulated Onion Powder
Get 1 tbsp Dried Rosemary
Take 1 tbsp Fresh Course Ground Black Pepper
Take 1 tbsp Sea Salt
Get 1 tsp Dried Thyme
Make ready 1 tsp Dried Crushed Bay Leaves
Make ready 1 tsp Dried Oregano
Take ● For The Sandwich Toppings [as needed]
Prepare Thin Sliced Green Bell Peppers
Get Thin Sliced White Onions
Prepare 5 Cloves Fresh Thin Sliced Garlic
Get Dash Fresh Rosemary
Prepare Dash Fresh Ground Black Pepper
Take as needed Horseradish Sauce
Get to taste Fresh Chopped Parsley [add last]
Prepare Thin White Sliced Mushrooms [add last]
Take ● To Sauté Fresh Vegetables
Make ready 1/2 Cube Herbed Butter
Get Dash Garlic Olive Oil
Prepare ● For The Cheese Options [as needed]
Make ready Provolone Cheese
Get Swiss Cheese
Make ready Cheddar Cheese
Take Garlic & Herb Cheese
Prepare ● For The Breads
Get as needed LG Toasted Garlic Bilillo Rolls
Make ready ● For The Corn Cob
Get 4 EX LG Ears Of Corn [halved]
Prepare 1/2 Cube Butter
Make ready 1 Cup Whole Milk
Take as needed Water
Instructions to make Mike's Garlic Toasted Prime Rib Sandwiches:
Bring roast to room temperature. About 2 hours. Rinse in cold water and pat dry.
Using butchers [kitchen] twine, secure your roast together tightly. Coat roast generously with garlic olive oil.
Mix your dry rub.
Pack dry rub tightly on roast. Sides, bottom and top. Use all.
Roast for 15 minutes at 400°. Then, reduce temperature to 325°. Roast 25 minutes per pound for a medium rare roast. The internal temperature should be at 120° for medium rare. You'll want medium rare just in case you'll need to re-heat as so not too overcook or dry out.
Your digital thermometer. Always a great kitchen investment.
Allow roast to sit for 5 minutes to allow the juices to rise.
Slice roast at bones.
Trim any fat [disgard] and thin slice your prime rib meat.
Thin slice your toppings. Add butter, oil, vegetables and seasonings to pan to sauté.
Sauté until translucent. About 7 minutes.
Add your mushrooms and parsley last. Sauté just until softened. Drain oils.
Your breads. Split and coat with garlic butter.
Toast your bread at 350° for 3 minutes or until hot and crispy. Add cheese while hot.
Your toppings and additions pictured.
Husk your corn and remove any threads.
Boil your corn in boiling water, 1 cup whole milk, a dash of salt and a 1/2 cube of butter for 12 to 15 minutes.
Stacked Baked Potatoes go great with this dish as well.
Enjoy!
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