Step-by-Step Guide to Prepare Ultimate Green Tea Matcha Sangria

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, green tea matcha sangria. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Green Tea Matcha Sangria is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Green Tea Matcha Sangria is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have green tea matcha sangria using 5 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Green Tea Matcha Sangria:

1. Make ready 750 ml cava
2. Take 80 g Sweet Matcha
3. Prepare Fruits (orange, peach, pear… etc.)
4. Get 1 teaspoon Lemon juice
5. Take cubes Ice

Steps to make Green Tea Matcha Sangria:

1. The cava must be in the refrigerator hours before.
2. We cut the peach, the pear and the orange. Pour lemon juice on top and chill in the freezer for 5 minutes.
3. Put Sweet Matcha in a bowl.
4. Dissolve Sweet Matcha with 100ml of cava.
5. In a jug, put the Matcha, ice cubes and the rest of the cava. Mix lightly with the long spoon.
6. Add the fruits and stir well.
7. Prepare glasses with ice.
8. Serve the sangria in glasses.
9. Sweet Matcha https://thematchahouse.com/en/matcha/26-Sweet-Matcha-300g.html

So that is going to wrap it up with this special food green tea matcha sangria recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!