Recipe of Super Quick Homemade Beef Soup with Veggies and Fish Balls

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, beef soup with veggies and fish balls. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Scrumptious Beef Recipes To Make Any Meal A Success W/ Kraft®, Today! Add macaroni, garlic, beef, celery, and carrot. After few minutes add tomatoes, and fish balsl. Add potatoes into the soup, continue with another ingredients.

Beef Soup with Veggies and Fish Balls is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Beef Soup with Veggies and Fish Balls is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook beef soup with veggies and fish balls using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef Soup with Veggies and Fish Balls:

1. Take beef chunks/chicken
2. Prepare cauliflower
3. Take broccoli
4. Make ready fish balls
5. Take chopped string beans
6. Prepare chopped carrots
7. Take chopped potatoes
8. Make ready chopped tomatoes into big sizes
9. Take elbow macaroni
10. Get whole Kernel sweet corn
11. Get salt
12. Prepare white pepper powder
13. Make ready broth
14. Take crush garlic
15. Get corn starch mix with some water
16. Take sasame oil
17. Prepare fried onions (can buy at Asian store)
18. Take chicken powder

Soup from scratch requires making stock from bones, chopping vegetables and an all day simmer. First, choose ground beef, a quick-cooking, but hearty, meat option. Just before serving, stir in pasta; heat through. In a Dutch oven, combine the meatballs, broth, vegetable blend, tomatoes, water and pasta.

Steps to make Beef Soup with Veggies and Fish Balls:

1. Boil beef chunks into the water. Drain first water, continue add some water. Cook in the rice cooker until tender. Keep rest of broth.
2. Boil rest of broth, add some more water. Add macaroni, garlic, beef, celery, and carrot. After few minutes add tomatoes, and fish balsl.
3. Add potatoes into the soup, continue with another ingredients. Last should be broccoli. No need to cook for long time, so it's still crunchy.
4. 2 minute before turning off the stove, pour liquid corn starch, and garnish with fried onion and sesame oil.

Just before serving, stir in pasta; heat through. In a Dutch oven, combine the meatballs, broth, vegetable blend, tomatoes, water and pasta. Garnish servings with cheese if desired. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. You'll love how the broth of this beef soup recipe is slightly thickened so it's like gravy and has extra flavour from a secret ingredient!

So that’s going to wrap it up for this special food beef soup with veggies and fish balls recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!