by Edwin Adkins
Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cheesy potato ham & broccoli soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Stir hash browns, ham, Cheddar cheese, onion, cream of chicken soup, sour cream, and butter in a large bowl; season with salt and black pepper. Transfer mixture to prepared baking dish and cover with aluminum foil. Cheesy Potatoes and Ham Esther Yoder combines leftover ham with canned soup, cheese and a few other ingredients to make this mashed potato-topped casserole. "My family loves it," notes the Millersburg, Ohio reader. Stir in ham and season with salt and pepper.
Cheesy Potato Ham & Broccoli Soup is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Cheesy Potato Ham & Broccoli Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook cheesy potato ham & broccoli soup using 13 ingredients and 7 steps. Here is how you cook that.
Spoon half the sauce over and sprinkle with half the cheddar. Repeat with remaining potatoes, sauce, and. Place half the sliced potatoes into the baking dish; top with half the chopped ham. Sprinkle half the Cheddar cheese and half the Monterey Jack cheese on top.
Place half the sliced potatoes into the baking dish; top with half the chopped ham. Sprinkle half the Cheddar cheese and half the Monterey Jack cheese on top. Pour in half the sauce from the skillet. Repeat layering the remaining potatoes, ham, cheeses, and sauce, ending with a layer of cheese and sauce. Simply add as much ham as you have available.
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