Recipe of Quick The left over Pita

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, the left over pita. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

I try to find and slice off the thinnest side so my sandwich doesn't rip. Drizzle the salad dressing inside the pita bread. Fill the pita with the meat, then the onions and apples. In the morning, there's leftover pita.

The left over Pita is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. The left over Pita is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook the left over pita using 20 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make The left over Pita:

1. Get pita bread
2. Take parmesan cheese
3. Take italian sausage or meat of choice
4. Prepare butter (pita)
5. Prepare minced garlic (pita)
6. Get for stir fry
7. Prepare butter
8. Prepare minced garlic
9. Get dried herb mix seasonings
10. Take parsley flakes
11. Get salt
12. Take pepper
13. Prepare garlic salt
14. Make ready olive oil
15. Prepare broccoli
16. Get mushrooms
17. Get shredded carrots
18. Make ready zucchini
19. Take asparagus
20. Take spinach leaves

This time, I am going to make it a little bit unique. Cut each pita round in half. Open carefully and fill with lettuce, lamb, tomato and onion. Chances are, your leftover pita bread is too tough to stuff with hummus or other sandwich makings.

Steps to make The left over Pita:

1. start by adding butter, garlic olive oil into a pan cook about 2 minutes. add in chopped veggies of choice & seasonings, cook till veggies of choice are tender but not mushy(as above) about 9minutes. .theres no precise measurement since this was just left over odd n ends of veggies.use whats on hand to make stir fry
2. chop left over meat of choice heat as you like
3. speed butter & garlic on one side of pita, heat on warm skillet till golden.assemble pita how you like.enjoy!

Open carefully and fill with lettuce, lamb, tomato and onion. Chances are, your leftover pita bread is too tough to stuff with hummus or other sandwich makings. But you can still use it as bread, provided that you don't try to open it up. Cut a pita in half, run it through the toaster, and use the two halves as you would use two slices of regular bread. Hand-held and picnic friendly, these chicken-stuffed pockets pack a double dose of whole grains from brown rice and whole wheat pitas.

So that is going to wrap this up for this special food the left over pita recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!