Step-by-Step Guide to Prepare Quick Dark Chocolate Mug/Ramekin Cake

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, dark chocolate mug/ramekin cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This dark chocolate mug cake is, well, a dark chocolate version of my famous chocolate mug cake that everyone loves. You gotta have options when the Personally, I would make the chocolate mug cake first because that was the original and where it all began. Then, you can see if prefer something. Dark Chocolate Pecan Mug Cake– completely vegan and pretty low in sugar.

Dark Chocolate Mug/Ramekin Cake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Dark Chocolate Mug/Ramekin Cake is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook dark chocolate mug/ramekin cake using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dark Chocolate Mug/Ramekin Cake:

1. Take 2 tbsp all-purpose flour
2. Prepare 4 tsp scant stevia
3. Prepare 2 tsp dark cocoa powder
4. Prepare 1/16 tsp salt
5. Make ready 1/8 tsp baking powder
6. Prepare 1 tsp apple sauce
7. Get 1/2 tsp scant lemon juice
8. Make ready 1/8 vanilla extract
9. Prepare 2 tbsp water
10. Get 1-2 tbsp dark chocolate chips

Dark Chocolate Mug/Ramekin Cake. all-purpose flour•scant stevia•dark cocoa powder•salt•baking powder•apple sauce•scant lemon juice•vanilla extract. Keto mug cake. egg•almond meal•almond butter•stevia•unsweetened cocoa powder•baking powder•thickened cream•sugar free maple syrup. One-Minute Chocolate Peanut Butter Mug Cake is a moist chocolate cake with a molten peanut butter center that quickly bakes up in a mug in the microwave! Serve them in individual ramekins dishes for a fun change and for easy clean up.

Instructions to make Dark Chocolate Mug/Ramekin Cake:

1. Preheat the oven 350F
2. Grease the ramekin by wiping it a paper towel with a bit of oil
3. Combine the dry ingredients
4. Add in the wet ingredients and combine well. Fold in the chocolate chips.
5. Bake for 8-10 minutes. Remove from the oven and let it rest for 30-seconds to a minute.

One-Minute Chocolate Peanut Butter Mug Cake is a moist chocolate cake with a molten peanut butter center that quickly bakes up in a mug in the microwave! Serve them in individual ramekins dishes for a fun change and for easy clean up. This recipe makes an impressive and romantic dessert. A quick & easy recipe for a dark chocolate cake made in the microwave. This quick and easy recipe is perfect for curing those intense chocolate cravings!

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