Recipe of Jamie Oliver Choy Sum and Mushroom Stir Fry *Vegan

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, choy sum and mushroom stir fry *vegan. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Choy Sum and Mushroom Stir Fry *Vegan is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Choy Sum and Mushroom Stir Fry *Vegan is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook choy sum and mushroom stir fry *vegan using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Choy Sum and Mushroom Stir Fry *Vegan:

1. Prepare 2 bunches choy sum
2. Take 200 gr button mushroom
3. Get 1 tomato
4. Get 5 garlic cloves
5. Get 1 red long chili (optional)
6. Prepare 1 tsp salt
7. Take 1/2 tsp pepper
8. Get 1/2 tsp sugar
9. Make ready 2 tbsp cooking oil
10. Take 1 cup water

Steps to make Choy Sum and Mushroom Stir Fry *Vegan:

1. Chop garlics and tomato, and chili. Cut up choy sum and slice mushrooms.
2. Pre-heat a sauce pan, pour cooking oil, add chopped garlic, stir it for 3 minutes in medium fire. Add chopped tomato and chili, stir it for 3 mins.
3. Add mushrooms, stir it well, wait until half cook, add choy sum, stir it well.
4. Add salt, pepper, and sugar, mix it well, cover the pan, lower the fire, wait until the veggies cooked well (around 10 mins).
5. Enjoy..

So that is going to wrap this up for this special food choy sum and mushroom stir fry *vegan recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!