Easiest Way to Make Super Quick Homemade Quiche - your way

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, quiche - your way. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Quiche - your way is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Quiche - your way is something which I have loved my entire life. They’re fine and they look wonderful.

A Quiche Meal Check Out the Recipes. Recipe Courtesy of Save A Lot Test Kitchen. I can't quite decide if I like the baking mix crust or not, it is easy but I guess I just miss the good old fashioned pie crust. This is a perfect base quiche recipe and it's all baked in a super flaky homemade pie crust.

To get started with this recipe, we have to first prepare a few components. You can have quiche - your way using 23 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Quiche - your way:

1. Take Make the Easy Quiche Crust
2. Make ready bread crumbs
3. Take TIP: or you can toast the heel of your bread and crumble it to not waste food
4. Get Wisk together
5. Take eggs
6. Get half and half
7. Get milk
8. Take sour cream ot heavy whipping cream
9. Take pepper, white or fine ground is best
10. Get salt or to taste, seasoned salt is good too
11. Get onion powder
12. Get TIP: Ratios can be changed depending on how rich or light you want it.
13. Prepare Then add
14. Get of your favorite fresh chopped veggies
15. Make ready of your favorite shredded cheese. Save half for on top
16. Make ready of your favorite cooked meat and set aside
17. Get Meat and cheese combo ideas
18. Prepare *Ham & swiss *Bacon and swiss or cheddar *Chicken & cheddar *Hamburger & cheddar *Sausage & pepper jack *Chorizo & monterey jack
19. Take Try these easy quiche combos
20. Prepare Ham or bacon, swiss, spinach and mushrooms topped with a little parmesan
21. Make ready Sausage, onion, bell pepper, and mushroom
22. Prepare Jalepeno, cheddar, green onion, bell pepper with chorizo or ham
23. Prepare Veggie: Spinach, mushroom, broccoli, bell peppers, onion and tomato (firm and seeded)

Whisk the eggs in a large bowl and add the milk and half-and-half or cream. Whisk together thoroughly and then stir in the shredded cheese and herbs. A quiche is a tart made with pie crust and a creamy, savory custard filling. The simplest version calls for eggs, heavy cream, whole milk, salt, and pepper, but quiche often stars cheese (we're fans of cooking with sharp Swiss and cheddar cheese), meat, and all kinds of vegetables.

Steps to make Quiche - your way:

1. Preheat oven to 425
2. Grease a 2.5 quart baking dish with butter
3. Place bread crumbs evenly in bottom
4. Place meat evenly in bottom
5. Chop and/or dice your veggies of choice.
6. Wisk egg mixture and add cheese and veggies
7. Pour in egg, veggies and half of the shredded cheese
8. Top with remaining shredded cheese
9. Bake for 20 to 25 minutes or until knife comes out clean. Enjoy your easy quiche!

A quiche is a tart made with pie crust and a creamy, savory custard filling. The simplest version calls for eggs, heavy cream, whole milk, salt, and pepper, but quiche often stars cheese (we're fans of cooking with sharp Swiss and cheddar cheese), meat, and all kinds of vegetables. Meat is optional, but a small amount of bacon or ham gives a big flavor boost. For veggies, we love sliced mushrooms, broccoli or cauliflower florets, cubed sweet potatoes, diced bell peppers, or sliced cherry tomatoes. I wanted to make a quiche but didn't want the usual flavors, so I used ingredients I had in my pantry and refrigerator to come up with this recipe.

So that’s going to wrap it up for this exceptional food quiche - your way recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!