04/02/2021 08:32

Recipe of Favorite Stir fry noodles

by Anthony Wood

Stir fry noodles
Stir fry noodles

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stir fry noodles. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Stir fry noodles is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Stir fry noodles is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook stir fry noodles using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stir fry noodles:
  1. Prepare 1 serving of noodles (I used miracle noodles)
  2. Take 2 plantains
  3. Make ready 2 carrots
  4. Make ready Handful parsley (optional)
  5. Prepare 2 eggs
  6. Get 2 tbsp olive oil
  7. Get 1 handful cashew
  8. Prepare Sauce:
  9. Get 1 tbsp honey
  10. Make ready 1 tbsp anchovies sauce
  11. Make ready 1 tbsp miso paste
Steps to make Stir fry noodles:
  1. Heat a skillet with 1 tbsp of olive oil, and add slices plantains, keep flipping them over and over until they’re golden brown, now add the cashews.
  2. Add thinly sliced carrots, and the other spoon of olive oil. Mix, and cover to cook.
  3. Heat a pot with water, and boil the noodles as required. Crack the eggs onto the skillet with the vegetables and mix.
  4. Strain the noodles and add to the skillet once the carrots are slightly tender.
  5. Chop the parsley and add it as well with the sauce. Mix and cover the skillet for 5 minutes.
  6. Serve!

So that is going to wrap this up for this special food stir fry noodles recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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