23/12/2020 12:11

Step-by-Step Guide to Make Gordon Ramsay Beef Stir Fry

by Viola Ruiz

Beef Stir Fry
Beef Stir Fry

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, beef stir fry. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Beef Stir Fry is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Beef Stir Fry is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have beef stir fry using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beef Stir Fry:
  1. Make ready 6 cups cooked white rice
  2. Prepare 1-2 lbs. steak strips
  3. Get 1 each red and green bell peppers, sliced
  4. Prepare 1 crown broccoli, rough chopped
  5. Get 2 small onions, rough chopped
  6. Make ready 1 cup snap peas
  7. Get 1 cup sliced mushrooms
  8. Make ready 1 clove garlic, minced
  9. Prepare 2 tsp. sesame seeds
  10. Make ready 1 (12.1 oz) bottle Kikkoman Stir Fry sauce
Steps to make Beef Stir Fry:
  1. Cook rice as directed on package; keep warm until ready to serve.
  2. In a large pot, cook steak strips seasoned with some black pepper in a little oil until thoroughly cooked. Remove to bowl and set aside.
  3. In same large pot add all veggies in some oil and cook on medium high heat until they start to become tender.
  4. Add in your cooked steak and garlic. Add in half bottle to whole bottle of the stir fry sauce depending on your taste.
  5. Cook over medium low heat until sauce thickens. Add in sesame seeds.
  6. Serve along side or on top of cooked rice.
  7. Enjoy!

So that is going to wrap it up for this exceptional food beef stir fry recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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