How to Make Super Quick Homemade Taco Salad

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, taco salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Browse Our Official Site For Tasty Mexican Salad Recipes! And you won't miss the meat at all! I top each serving with a creamy guacamole dressing, crunchy corn chips and cheese. Brown ground beef and taco seasoning.

Taco Salad is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Taco Salad is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook taco salad using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Taco Salad:

1. Get Ground Beef (90/10)
2. Take Iceburg Lettuce
3. Get Avocado 🥑
4. Get Campari Tomato 🍅
5. Get Corn (optional)
6. Get Cilantro
7. Make ready Shredded Cheddar Cheese
8. Get Salsa of your choice (I make my own)
9. Take Sour Cream
10. Prepare Serrano Pepper (optional)
11. Take Taco Seasoning
12. Take Garlic Powder
13. Take Salt
14. Prepare Pepper

In a large bowl, combine the tomatoes, lettuce, cheese, onions and olives. Taco salad is one of the ultimate weeknight recipes. When there's not much time to make something taco salad is a great option, especially this version which uses ground beef (no dicing up chicken or beef), bottled salsa to add lots of flavor without the prep, and pre-shredded cheese. Taco Salad For A Crowd This classic taco salad recipe is made with ground beef, onion, green pepper, tomato, kidney beans, cheese, taco chips, and Western dressing.

Steps to make Taco Salad:

1. Season ground beef with salt, pepper, garlic powder, and taco seasoning. Cook in Skillet, breaking it up.
2. Chop lettuce, tomatoes, and cilantro, add to a big bowl. Add shredded cheese and diced avocado. (Add serrano and corn if adding) I just used frozen corn and microwaved it for a minute with a little butter and salt.
3. When ground beef is done, transfer to a plate to cool, then add to the rest of the ingredients.
4. Mix salsa with sour cream to use as a dressing. Add to the bowl of everything and mix together. Enjoy :)

When there's not much time to make something taco salad is a great option, especially this version which uses ground beef (no dicing up chicken or beef), bottled salsa to add lots of flavor without the prep, and pre-shredded cheese. Taco Salad For A Crowd This classic taco salad recipe is made with ground beef, onion, green pepper, tomato, kidney beans, cheese, taco chips, and Western dressing. Serve this recipe for a summer picnic or take a batch of it along to a potluck. Taco Salad is crispy, crunchy and colorful! Crisp lettuce is topped with a zesty seasoned ground beef, crunchy tortilla chips and all of our favorite taco toppings.

So that is going to wrap this up with this special food taco salad recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!