Recipe of Homemade Bourbon treacle and vanilla granola

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, bourbon treacle and vanilla granola. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

It's so easy to do, all you need is two ingredients. I used: Madagascar Bourbon Vanilla Beans ( Grade A ) Mexican Vanilla Beans (Papantla Beans Grade A)..with Activated Charcoal Pure Bourbon Vanilla Extract Vanilla Bean Extract Boost B Vegan Cheesy Macaroni Pasta Hot Madras Curry Powder Baobab & Apple Superfood Bar, Buy Low Sugar Granola. With golden pecans and black treacle. Hey everyone, my little sister is making homemade vanilla extract and wants to use bourbon so we are looking for a good one.

Bourbon treacle and vanilla granola is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Bourbon treacle and vanilla granola is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have bourbon treacle and vanilla granola using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bourbon treacle and vanilla granola:

1. Get bourbon canola
2. Get Bourbon
3. Prepare real maple syrup
4. Make ready real vanilla extract
5. Take of treacle
6. Prepare ground cinnamon
7. Take ground clove
8. Take ground nutmeg
9. Prepare oil
10. Prepare honey
11. Make ready light brown sugar
12. Get rolled oats
13. Prepare mix fruit and nuts
14. Make ready seeds any
15. Prepare pecans
16. Prepare honey crusted cashews
17. Prepare sea salt

Have you ever read the ingredient list on a bag of store-bought granola? Lizi's Granola Treacle and Pecan Granola. Gently toasted pecans balanced with black treacle for an added rich, dark flavour. Treacle is the British term for uncrystallised dark syrup, known as dark or blackstrap molasses elsewhere.

Instructions to make Bourbon treacle and vanilla granola:

1. Preheat the oven to 375°F
2. Mix all the ingredients together in a large bowl liquid first then brown sugar followed by others
3. Pour mixed ingredients onto a lined baking tray
4. Back in top of oven for 30/35 minutes or until golden brown
5. Take out and cool completely on bench
6. Store in an airtight container in pantry

Gently toasted pecans balanced with black treacle for an added rich, dark flavour. Treacle is the British term for uncrystallised dark syrup, known as dark or blackstrap molasses elsewhere. It is used to give a rich, caramel flavour to sticky toffee pudding, ginger cakes, fruit cakes and sweets. This granola recipe is super easy, super versatile, and super good! I initially made as is, and like many others began eating it before it completely cooled.

So that is going to wrap this up with this exceptional food bourbon treacle and vanilla granola recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!