Recipe of Speedy Meat sauce Lasagna

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, meat sauce lasagna. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Browse Our Official Site For Easy Lasagna Recipes. Meat Sauce: Heat oil in a large saucepan over medium-high. I learned to make lasagna from my mother, and think this recipe is so much better than any other lasagna I've tried. Feel free to add green peppers to the meat sauce if that sounds good to you.

Meat sauce Lasagna is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Meat sauce Lasagna is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook meat sauce lasagna using 24 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Meat sauce Lasagna:

1. Get lasagna noodles
2. Make ready shredded mozzarella cheese
3. Get grated Parmesan cheese
4. Make ready ///Tomato meat sauce///
5. Make ready Italian sausage
6. Take beef (or pork)
7. Prepare medium onion, diced
8. Make ready garlic,minced
9. Make ready ☆1 can (28 oz) crushed tomatoes
10. Take ☆7 tomatoes, diced
11. Prepare ☆2 can (6 oz) tomato paste
12. Get ☆1/2 cup water
13. Take ●2 TBSP sugar
14. Make ready ●3 TBSP fresh parsley
15. Take ●2 tsp dried basil
16. Take ●3/4 tsp fennel seed
17. Get ●1 tsp Italian seasoning
18. Prepare ●1 tsp salt
19. Make ready ●1/4 tsp ground pepper
20. Get ///Ricotta sauce///
21. Make ready large egg
22. Take ricotta cheese
23. Get fresh parsley
24. Take salt

The meat sauce is made first and can easily be done ahead of time. After simmering, cool and store in the fridge for up to a day before layering the lasagna. Place the ground beef into a skillet over medium heat, add the garlic, garlic powder, oregano, salt, and black pepper to the skillet. Cover the besciamella sauce with a layer of the lasagna noodles (you may overlap them slightly to make them fit, and/or cut them so they fit).

Steps to make Meat sauce Lasagna:

1. In a large pan, medium heat, sauté sausage, ground beef(or Pork) and onion until meat is no longer pink, 8 - 10 minutes. Add garlic and sauce for 1 minute.
2. Add all the ingredients of ☆ and season with the ingredients of ●. Bring to a boil then reduce heat to low, uncovered for 30 minutes (to 1 hour) stirring occasionally.
3. In a large pot, cook pasta in boiling salted water.
4. Preheat oven to 375 F
5. In a small bowl, mix egg, ricotta cheese,parsley, and salt.
6. Spread 1/3 of the meat sauce into an ungreased 13 x 9 inch baking dish. Layer with 3 noodles, 1/2 of the ricotta cheese mixture, 1 cup mozzarella cheese, 2 TBSP parmesan cheese. For the second layer skip the ricotta mixture and instead just do it with mozzarella cheese and parmesan. Third layer do the same as 1st one.
7. Spray foil with cooking spray (so it won't stick to top of lasagna) and cover
8. Bake, covered for 25 minutes, uncovered 25 minutes. Let it stand 15 minutes before serving.

Place the ground beef into a skillet over medium heat, add the garlic, garlic powder, oregano, salt, and black pepper to the skillet. Cover the besciamella sauce with a layer of the lasagna noodles (you may overlap them slightly to make them fit, and/or cut them so they fit). Cover the noodles with another thin layer of besciamella sauce, then a layer of the meat sauce, then a generous sprinkling of the grated Parmigiano-Reggiano cheese. Repeat layering two more times to create three complete layers. Top with remaining mozzarella and Parmesan cheese.

So that is going to wrap it up with this exceptional food meat sauce lasagna recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!