Simple Way to Make Award-winning Celery & Carrot Kimpira Stir-fry

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, celery & carrot kimpira stir-fry. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Celery & Carrot Kimpira Stir-fry is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Celery & Carrot Kimpira Stir-fry is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have celery & carrot kimpira stir-fry using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Celery & Carrot Kimpira Stir-fry:

1. Make ready 2 stalks celery with leaves
2. Prepare 1 carrot
3. Get 1 dried red chili (if you want spicy flavor)
4. Get 1 Tbsp sesame oil (or veg. oil)
5. Make ready 1 tsp sugar
6. Take 2 tsp mirin/sweet cooking sake
7. Get 1 Tbsp soy sauce
8. Make ready 1 pinch salt
9. Take 1 handful katsuobushi/bonito flakes for dashi (Okay to leave out)

Instructions to make Celery & Carrot Kimpira Stir-fry:

1. Slice the celery stalks into 1 cm diagonal pieces. Mince the leaves and set aside. Cut the carrot into thin matchsticks.
2. Heat oil in a frying pan. Add the celery stalks and carrots. Stir fry for a few minutes on medium until the celery and carrots are starting to get a little softer.
3. Add the sugar, mirin, soy sauce and salt. Keep stir frying until almost all of the liquid evaporates.
4. Add the chopped up celery leaves and stir fry for another 1 - 2 minutes.
5. Lastly put in a handful of katsuobushi (if you have it), mix and it's done 〜♪
6. Enjoy! Sometimes I like to put some sesame seeds on top too ^^

So that’s going to wrap it up for this exceptional food celery & carrot kimpira stir-fry recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!