17/02/2021 21:25

How to Prepare Speedy Ground beef stuffed peppers

by Lida Peterson

Ground beef stuffed peppers
Ground beef stuffed peppers

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, ground beef stuffed peppers. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Pour the remaining tomato mixture over the stuffed peppers. Stuffed peppers can also be frozen once they have cooled completely. Transfer them to a rimmed baking sheet and freeze until frozen. Ground Beef Stuffed Green Bell Peppers With Cheese.

Ground beef stuffed peppers is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Ground beef stuffed peppers is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook ground beef stuffed peppers using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ground beef stuffed peppers:
  1. Get 1 pound lean ground beef
  2. Make ready 4 red peppers
  3. Prepare 8 oz cream cheese
  4. Prepare 1 can rotel tomatoes
  5. Get 1 small onion diced
  6. Make ready to taste Montreal steak seasoning
  7. Take 4 slices provolone cheese

The turkey is lower in fat which offsets the addtional cheese that I add. These ground beef stuffed peppers are filled with tasty seasoned ground beef, rice, cheddar cheese, and tomato sauce. Stuffed peppers are the kind of thing to make when you don't mind spending a bit of extra time in the kitchen. Perhaps a quiet Sunday afternoon kinda thing.

Steps to make Ground beef stuffed peppers:
  1. Cut red pepper in half and remove the seeds. Place in a baking dish or aluminum foil covered cookie sheet.
  2. In a frying pan brown the ground beef with onion and Montreal steak seasoning.
  3. Add 8 oz cream cheese to the burger mixture and stir until melted.
  4. Add in a can of rotel tomatoes
  5. Fill the peppers with the mixture. Bake on 350 for an hour. Turn oven off and place a slice of provolone cheese on each pepper. Leave I. The just until melted.

Stuffed peppers are the kind of thing to make when you don't mind spending a bit of extra time in the kitchen. Perhaps a quiet Sunday afternoon kinda thing. Stir in tomatoes, rice, tomato paste Remove pepper tops. Divide beef mixture evenly among peppers; replace tops. Stuffed peppers filled with ground beef, Mexican-inspired seasonings, black beans, corn, and fire-roasted tomatoes.

So that’s going to wrap it up with this exceptional food ground beef stuffed peppers recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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