17/01/2021 01:16

Recipe of Favorite Stuffed peppers (vegetarian)

by Caleb Bush

Stuffed peppers (vegetarian)
Stuffed peppers (vegetarian)

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, stuffed peppers (vegetarian). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Stuffed peppers (vegetarian) is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Stuffed peppers (vegetarian) is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook stuffed peppers (vegetarian) using 9 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed peppers (vegetarian):
  1. Prepare 4 bell peppers (of liking)
  2. Prepare 3 1/2 cups Jasmin rice
  3. Make ready 2 Tbs black pepper(adjust to liking is also cool)
  4. Take 2 Tbs pink salt (or any kid if salt)
  5. Prepare 1 tbs garlic powder
  6. Take 2 tuff's Green onion
  7. Make ready 1/4 tsp Soy sauce per pepper (optional, I just like soy sauce)
  8. Get 2 cups Cheese
  9. Prepare Bread crumbs (topping)
Steps to make Stuffed peppers (vegetarian):
  1. Preheat the oven to 350°
  2. First put water into a pot, place it on the stove top on medium temp. Then put the rice into the pot and let it cook.
  3. Once the rice is done let it cool a bit maybe for about a minute or so
  4. Take the black pepper, salt, and garlic powder then pour it on top of the rice. Then mix well.
  5. Dice the green onions and place them into the rice. Mix well
  6. Once that's done move on to the peppers
  7. Cut the tops off the peppers and remove the guts and remnants. Do this to all 4
  8. Add a bit of cheese to the bottoms of the peppers
  9. Put the rice into the pepper, almost to the top. Make sure to pack the rice so it covers most of the peppers inside.
  10. Pour soy sauce over rice in the peppers
  11. Once done cover the tops with a decent amount of cheese to.
  12. Sprinkle bread crumbs on top of the peppers and place them in the oven
  13. Cook for about 20-25 minutes
  14. Once they come out they are ready to be eaten

So that is going to wrap it up for this special food stuffed peppers (vegetarian) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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