Recipe of Favorite Basil Tomato Soup (Instant Pot)

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, basil tomato soup (instant pot). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This is a quick, simple, and amazingly delicious recipe for the tomato basil soup. Pair it up with grilled cheese or toasted croutons. Home » Main Dish » Soup » Instant Pot Tomato Basil Soup with Parmesan. Your family will go nuts for this creamy Instant Pot Tomato Basil Soup with parmesan cheese, that's loaded with veggies.

Basil Tomato Soup (Instant Pot) is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Basil Tomato Soup (Instant Pot) is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have basil tomato soup (instant pot) using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Basil Tomato Soup (Instant Pot):

1. Take 1 tbspn butter
2. Prepare 1 small onion
3. Make ready 2 cloves minced garlic
4. Get 1 (28 oz) can basil, garlic, & oregano diced tomatoes
5. Get 2 cups chicken broth
6. Take 1 cup water
7. Make ready 3/4 cup basil sliced
8. Get 1 tspn salt
9. Get 1 tspn pepper
10. Take 1/2 tspn oregano
11. Take 2-4 dash Parmesan cheese grated
12. Prepare 2 pinch red pepper flakes
13. Take 1/2 cup heavy cream

Skinnytaste > Instant Pot Recipes > Instant Pot Tomato Basil Soup. This soup is adapted from my Slow Cooker Tomato Soup recipe which I changed up a little to make it work in the Instant Pot. I also changed the method and ingredients slightly so if you notice the nutritional info is different, that is why. How to make Instant Pot Tomato Basil Soup.

Instructions to make Basil Tomato Soup (Instant Pot):

1. Chop onion and sauté with garlic in butter until translucent using instant pot.
2. Added tomatoes 🍅, chicken broth, water, basil (saving a bit for garnish), salt, pepper, oregano, and cook for 6 minutes.
3. Using a blender, blend until smooth in 2 batches, move to a stovetop pot on “Lo” or “Keep warm” and mix in heavy cream (you can take this time to make a grilled cheese or toast some bread if desired)
4. Move to serving bowls, evenly sprinkle Parmesan cheese, add a pinch or two of red pepper flakes for taste and color, and place remaining basil 🌿 in center of bowl.
5. VOILA! Take a cooksnap & let us know what you thought!

I also changed the method and ingredients slightly so if you notice the nutritional info is different, that is why. How to make Instant Pot Tomato Basil Soup. Turn on your Instant Pot and press the "Saute" button. If you do not have an Instant Pot, follow the stove-top directions in the Roasted Tomato Rosemary Soup post. Instructions for Instant Pot Tomato Soup.

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