06/09/2020 02:04

Recipe of Gordon Ramsay Steamed Corned Beef

by Gerald Lloyd

Steamed Corned Beef
Steamed Corned Beef

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, steamed corned beef. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Steamed Corned Beef is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Steamed Corned Beef is something which I’ve loved my whole life. They are fine and they look wonderful.

Steamed corned beef is a classic Bahamian dish also known as 'Fire Engine'. Traditionally served with grits for breakfast or with white rice for lunch or dinner. Steam is a Bahamian term for anything fried down and simmered in a tomato base (bologna, pork chops or chicken can also be served this way). Put cabbage and carrots on top of corned beef in steamer basket, and steam until corned beef and.

To get started with this particular recipe, we must prepare a few components. You can cook steamed corned beef using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Steamed Corned Beef:
  1. Take 1 can corned beef (200 gr, about 7 oz)
  2. Take 4 small-medium eggs
  3. Make ready 1/2 cup flour
  4. Get 1 tsp Italian seasoning
  5. Take 1/2 tsp salt
  6. Prepare 1/2 tsp crushed black pepper
  7. Get 1/2 tsp garlic powder
  8. Prepare Bell pepper, sliced to your preference as topping

This year I wanted to cook corned beef differently. On busy days, I've cooked corned beef in a slow cooker. Patrick's Day, I boiled corned beef. I've, also, baked corned beef low and slow.

Instructions to make Steamed Corned Beef:
  1. Combine all ingredients except bell pepper. Stir and mix well.
  2. Pour into a mold. Use bell pepper as topping.
  3. Steam for 30-40 minutes.
  4. So pretty!

Patrick's Day, I boiled corned beef. I've, also, baked corned beef low and slow. Place the brined corned beef in a large pot or Dutch oven along with the liquid and spices that accompanied it in the package. Pour in enough water to cover the beef, then bring the water to a boil on the stovetop. Reduce the heat to a simmer, and cover the pot.

So that is going to wrap it up with this exceptional food steamed corned beef recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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