Simple Way to Prepare Ultimate German Stuffed Peppers

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, german stuffed peppers. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

German Stuffed Peppers is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. German Stuffed Peppers is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have german stuffed peppers using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make German Stuffed Peppers:

1. Take 1 1/2 lb ground pork
2. Make ready 1/2 lb ground veal
3. Get 1 medium onion, chopped
4. Get 2 tsp salt
5. Take 1 cup brown rice
6. Make ready 5 large (green) bell peppers
7. Prepare 16 oz crushed tomato paste
8. Prepare 1 cup sauerkrautt

Steps to make German Stuffed Peppers:

1. Cook rice halfway
2. Mix meat, onion, rice. Add salt/pepper to taste
3. Cut off top and clean out inside of peppers, hard boil peppers for 5 minutes and remove
4. Mix meat and rice
5. Stuff the meat mixture as tightly as possible into the peppers
6. Spread sauerkraut on bottom of a baking dish
7. Put peppers in dish, pour in crushed tomato paste about halfway up the peppers
8. Bake between 90 minutes to 2 hours at 325°F Fahrenheit

So that is going to wrap this up with this exceptional food german stuffed peppers recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!