Recipe of Quick Roasted Garlic & Herb Chicken Breasts in A Pressure Cooker

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, roasted garlic & herb chicken breasts in a pressure cooker. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

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Roasted Garlic & Herb Chicken Breasts in A Pressure Cooker is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Roasted Garlic & Herb Chicken Breasts in A Pressure Cooker is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook roasted garlic & herb chicken breasts in a pressure cooker using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Roasted Garlic & Herb Chicken Breasts in A Pressure Cooker:

1. Take Weber roasted garlic & herb seasoning
2. Get 3-4 lbs boneless chicken breasts sliced into 2" strips
3. Prepare 2 cups brown long grain rice
4. Prepare 1 can sweet corn
5. Get 1 can black beans drained & rinsed
6. Make ready 1 sweet green pepper chopped
7. Get 1 sweet onion colored

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Steps to make Roasted Garlic & Herb Chicken Breasts in A Pressure Cooker:

1. Slice chicken beast into 2" strips
2. Liberally sprinkle chicken with Weber Roasted Garlic & Herb seasoning allow to sit for 15 minutes.
3. Pour 1/2 cup of water into pressure cooker. Add chicken strips seal & cook for 8 minutes.
4. Remove chicken from pressure cooker & place on plate. Cover with foil.
5. Pour 3 cups of water & 2 cups of brown long grain rice to pressure cooker. Cook Rice for 12 minutes.
6. While rice is cooking mix corn, peppers, onion, & black beans into a microwave safe bowl & cook for 5 minutes.

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