Recipe of Speedy Instant Pot Curd

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, instant pot curd. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Instant Pot Curd is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Instant Pot Curd is something that I’ve loved my whole life.

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To begin with this particular recipe, we must prepare a few ingredients. You can have instant pot curd using 2 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Instant Pot Curd:

1. Take 8 cups milk
2. Make ready 1 tsp yoghurt

While making Instant Pot Lemon Curd when you blend the butter, sugar, lemon juice and eggs in a mixer or blender it may appear split or curdled. But do not panic, just proceed with the recipe and you. Instant Pot lemon curd comes out rich, sweet, creamy, tart, and has an amazing lemon flavor. Try it mixed with yogurt, on biscuits or scones, on top of ice-cream, or right off the spoon!

Instructions to make Instant Pot Curd:

1. Boil milk in instant pot for 21 minutes.(instant pot yoghurt button for boil)
2. Cool that milk for 1 hour
3. Now add 3 tsp of yoghurt to the milk. Mix it well with milk
4. Keep this again in instant pot turning yoghurt mode on for 8 hours. In 8 hours, delicious yoghurt is ready

Instant Pot lemon curd comes out rich, sweet, creamy, tart, and has an amazing lemon flavor. Try it mixed with yogurt, on biscuits or scones, on top of ice-cream, or right off the spoon! Instant Pot® is the number one selling brand on Amazon.com with one of the highest overall customer. The Official Instant Pot® Instagram for Delicious Recipes, Inspiration & Updates- Tag @instantpotofficial to show your creations. linkin.bio/instantpotofficial. I am simply enjoying working with pre-programmed settings, soup, rice Setting Dahi or curd is one of my everyday routines.

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