Step-by-Step Guide to Prepare Super Quick Homemade Breakfast Bagels

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, breakfast bagels. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Breakfast Bagels is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Breakfast Bagels is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook breakfast bagels using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Breakfast Bagels:

1. Get 2 gluten free bagels
2. Make ready 2 eggs
3. Get 1 tbsp dairy free milk
4. Prepare 2 dairy free cheese slices
5. Prepare 250 g minced beef or pork
6. Take 1/2 tsp sage
7. Get 1/2 tsp thyme
8. Take 1/2 tsp onion powder
9. Make ready salt and pepper for seasoning

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Steps to make Breakfast Bagels:

1. Toast the bagels and set aside
2. Mix together the minced beef/pork, sage, thyme, onion powder and seasoning - Shape into 4 patties
3. Cook for 4 minutes on each side in a shallow pan over a medium heat - Place two patties in each bagel
4. Top with the cheese slices
5. Beat together the eggs, milk and seasoning - Add a drizzle of olive oil into a saucepan over a medium heat
6. Pour in the eggs and push around until cooked - Divide between the two bagels and enjoy

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So that’s going to wrap this up with this exceptional food breakfast bagels recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!