How to Make Super Quick Homemade Stuffed Bell Pepper Soup

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, stuffed bell pepper soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Stuffed Bell Pepper Soup is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Stuffed Bell Pepper Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have stuffed bell pepper soup using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Bell Pepper Soup:

1. Take 1 pound italian sausage
2. Get 1 pound hamburger
3. Prepare 1 onion diced
4. Prepare 3 bell peppers diced small. Can add more
5. Make ready 1 cup cooked rice
6. Prepare 1 large can diced tomatoes 28 oz
7. Make ready 1 (16 oz) can crushed tomatoes
8. Get 2 cans beef broth
9. Prepare 2 teaspoons italian seasoning
10. Take 2 garlic cloves minced
11. Make ready Couple of dashes of Worcestershire sauce

Instructions to make Stuffed Bell Pepper Soup:

1. Brown the hamburger and sausage with onion until no longer pink and onions are tender.
2. Drain and add bell peppers (i use mix of red and green)
3. Add diced tomatoes and crushed.
4. Add garlic and Worcestershire sauce. Salt and pepper to taste.
5. Add cooked rice and italian seasonings.
6. Simmer until peppers are tender. I like cooking in crock pot slow and low. Seems to bring out better flavor the longer it cooks.
7. Stir occasionally and serve hot. I add shredded cheddar cheese to top of mine after serving.
8. I hope you enjoy 😊

So that’s going to wrap it up for this special food stuffed bell pepper soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!