Recipe of Quick Crab-Stuffed Grilled Bell Peppers

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, crab-stuffed grilled bell peppers. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Crab-Stuffed Grilled Bell Peppers is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Crab-Stuffed Grilled Bell Peppers is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have crab-stuffed grilled bell peppers using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crab-Stuffed Grilled Bell Peppers:

1. Take 12 mini sweet bell peppers, halved lengthwise and seeded
2. Take 1/4 c finely chopped celery
3. Prepare 1-1/2 tsp grated lemon rind
4. Prepare 2 T fresh lemon juice
5. Make ready 1/2 tsp black pepper
6. Make ready 1/4 tsp salt
7. Make ready 8 oz lump crab meat, shell pieces removed
8. Get 3 oz whipped cream cheese, softened
9. Make ready 1 T minced fresh chives

Instructions to make Crab-Stuffed Grilled Bell Peppers:

1. Preheat grill to high heat.
2. Coat grill rack with cooking spray. Arrange peppers cut sides up on grill rack, cover and cook 4 min. or until well marked.
3. In a bowl, combine all ingredients except chives; mix well. Spoon mixture into pepper halves. Sprinkle with chives.

So that’s going to wrap this up for this exceptional food crab-stuffed grilled bell peppers recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!