Simple Way to Prepare Jamie Oliver Ham Fried Rice

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, ham fried rice. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ham Fried Rice is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Ham Fried Rice is something that I have loved my whole life. They’re nice and they look fantastic.

Add the ham, eggs, and the peas and carrot blend to the oil. Cook and stir until the egg is completely cooked. Add the rice and bean sprouts to the egg mixture and stir continually until the rice is heated completely through. Add eggs set, lift edges, letting uncooked portion flow underneath.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook ham fried rice using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Ham Fried Rice:

1. Make ready 2-3 cups a day old cooked rice
2. Get 3 shallot
3. Get 2 garlic cloves
4. Make ready 2 candle nuts
5. Get 2 eggs
6. Get as needed Ham
7. Take To taste Salt and pepper
8. Prepare Sweet soy sauce, about half tsp to 1 tsp (to taste)
9. Prepare 1-2 green onion, sliced

Stir and fry the rice and veggie mixture until heated through and combined. Add chopped green onions if desired. Leftover day-old rice works best, but if you want to make the rice the same day, make it in the morning and refrigerate until cold. Use wet fingers to separate the rice grains.

Steps to make Ham Fried Rice:

1. Grind shallot, garlic and candle nuts to make paste.
2. Heat a little oil in a wok/pan.
3. Saute the spice paste until fragrant. Add green onion. Stir. Put on the side of the pan.
4. Add a little more oil in the pan. Beat eggs lightly. Pour into the pan. Stir the eggs to make scramble egg.
5. Add ham and mix everything in the pan (spice paste and eggs). Stir for a minute.
6. Add the cooked rice. Season with salt and pepper. Flatten the rice out and break up any large clumps. If the rice is cold from the refrigerator, continue stir-frying until the rice is warmed up, which will take about 5 minutes.
7. Add the sweet soy sauce. Mix until everything well combined. Have a taste. Add more salt if needed.
8. Serve immediately.
9. You can buy candle nuts at Asian grocery stores or online on Amazon, Ebay or Etsy. But if you don't want to be bothered, just omit it, instead you can use macadamia nuts for subtitute.
10. Sweet soy sauce is needed for this recipe.

Leftover day-old rice works best, but if you want to make the rice the same day, make it in the morning and refrigerate until cold. Use wet fingers to separate the rice grains. Beat the eggs in a small bowl and add to the pan when the oil is hot. HAM FRIED RICE — Fried rice tossed with soy sauce, scrambled eggs, diced ham and veggies. I don't know what they put in Chinese take-out that makes it taste so good, but rarely am I able to replicate the flavors in my own kitchen.

So that’s going to wrap this up with this special food ham fried rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!