Step-by-Step Guide to Make Jamie Oliver Armand's Artichoke Stuffing Casserole

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, armand's artichoke stuffing casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Armand's Artichoke Stuffing Casserole is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Armand's Artichoke Stuffing Casserole is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have armand's artichoke stuffing casserole using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Armand's Artichoke Stuffing Casserole:

1. Take 4 cans artichokes, drained
2. Take 2 cups bread crumbs, seasoned
3. Prepare 1 cup fresh romano cheese, grated
4. Take 1/2 cup olive oil
5. Make ready 4 garlic cloves, crushed
6. Get 1/2 cup parsley
7. Prepare 1 tsp dried basil
8. Get 1 can chicken broth
9. Make ready 2 tbs melted butter
10. Make ready 2 Tbs lemon juice
11. Make ready 1 1/2 tsp red pepper

Instructions to make Armand's Artichoke Stuffing Casserole:

1. Cut artichokes and toss in olive oil and garlic
2. Mix in bread crumbs, cheese, and seasonings in a deep casserole dish (2 inch deep)
3. Add broth, butter, lemon, and red pepper over casserole
4. Bake for 30 min at 350 degrees uncovered.

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