06/02/2021 09:24

Recipe of Ultimate Left Over Stuffing & Potato patties

by Mittie Manning

Left Over Stuffing & Potato patties
Left Over Stuffing & Potato patties

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, left over stuffing & potato patties. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Left Over Stuffing & Potato patties is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Left Over Stuffing & Potato patties is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook left over stuffing & potato patties using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Left Over Stuffing & Potato patties:
  1. Prepare 1 Left over stuffing of choice
  2. Make ready 1 Left over mash potatoes
  3. Get 1/2 cup Shredded cheese of choice
  4. Make ready 2 cup Seasoned bread crumbs
  5. Get 1 Egg
  6. Get 1 Cooking oil
  7. Take 1 Left over gravy
Steps to make Left Over Stuffing & Potato patties:
  1. Start be hearing a skillet with your cooking oil till hot.
  2. Now add breadcrumbs to a platter set aside
  3. You can serve with left over gravy of choice, you can also add some shredded turkey or diced ham to these if you desire.๐Ÿ˜„
  4. In a large bowl add in your mash potatoes,stuffing,cheese & egg. Mix well. Your mix should be semi firm. Form a patty in your hand add to bread crumbs lightly crumb each side fry on medium low heat till golden

So that is going to wrap this up for this special food left over stuffing & potato patties recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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