Recipe of Ultimate Big Daddy's Slow Cooker Turkey Breast and Stuffing

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, big daddy's slow cooker turkey breast and stuffing. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Big Daddy's Slow Cooker Turkey Breast and Stuffing is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Big Daddy's Slow Cooker Turkey Breast and Stuffing is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook big daddy's slow cooker turkey breast and stuffing using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Big Daddy's Slow Cooker Turkey Breast and Stuffing:

1. Get 1 pound rolled sausage or Italian sausage
2. Take 2 lb boneless, skinless turkey/chicken breasts
3. Make ready 2 cups chicken broth
4. Prepare to taste Ground black pepper
5. Get 1 (12-16 oz) bag of stuffing cubes
6. Prepare 1 cup dried cranberries
7. Take 1 teaspoon onion powder
8. Make ready 1 teaspoon garlic powder
9. Get 2 teaspoon poultry seasoning
10. Take 1 teaspoon ground sage

Steps to make Big Daddy's Slow Cooker Turkey Breast and Stuffing:

1. Heat up sausage as directed on package. As it is browning, break it up with a fork. Once browned, put it to the side.
2. Spray the slow cooker or put in a liner. You will thank me later.
3. On bottom of the slow cooker, lay turkey/chicken breasts (may overlap some). Pour 1/2 cup of chicken broth over turkey/chicken breasts. Add pepper over chicken /turkey.
4. In large bowl mix stuffing cubes with dried cranberries, sausage, onion & garlic powder, poultry seasoning, and ground sage.
5. Pour stuffing mixture over turkey and broth. Pat tightly. Pour 1/2 cup of chicken broth over stuffing, cover the slow cooker and cook on low for 6-8 hours
6. At the halfway point, add the rest of the chicken broth to the pot.
7. Enjoy!

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