Step-by-Step Guide to Prepare Speedy Armand's Artichoke Stuffing Casserole

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, armand's artichoke stuffing casserole. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Armand's Artichoke Stuffing Casserole is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Armand's Artichoke Stuffing Casserole is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have armand's artichoke stuffing casserole using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Armand's Artichoke Stuffing Casserole:

1. Take 4 cans artichokes, drained
2. Take 2 cups bread crumbs, seasoned
3. Take 1 cup fresh romano cheese, grated
4. Prepare 1/2 cup olive oil
5. Take 4 garlic cloves, crushed
6. Take 1/2 cup parsley
7. Get 1 tsp dried basil
8. Get 1 can chicken broth
9. Make ready 2 tbs melted butter
10. Get 2 Tbs lemon juice
11. Take 1 1/2 tsp red pepper

Instructions to make Armand's Artichoke Stuffing Casserole:

1. Cut artichokes and toss in olive oil and garlic
2. Mix in bread crumbs, cheese, and seasonings in a deep casserole dish (2 inch deep)
3. Add broth, butter, lemon, and red pepper over casserole
4. Bake for 30 min at 350 degrees uncovered.

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