14/12/2020 08:36

Steps to Prepare Ultimate Chicken Yakisoba Noodles

by Belle Bowen

Chicken Yakisoba Noodles
Chicken Yakisoba Noodles

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken yakisoba noodles. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Yakisoba Noodles is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Chicken Yakisoba Noodles is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken yakisoba noodles using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Yakisoba Noodles:
  1. Get 3 Ramen noodle packages (any flavor - seasoning discarded)
  2. Prepare 1 Bok choy
  3. Take 3 carrots
  4. Take 2 tbsp Fresh grated ginger
  5. Prepare 1/4 cup Soy sauce
  6. Make ready 3 tbsp Sherry wine
  7. Make ready 3/4 cup chopped green onions
  8. Make ready 1 lb Chicken breast (boneless, skinless)
Instructions to make Chicken Yakisoba Noodles:
  1. Rinse, and chop carrots and green onions crosswise. Rinse and chop bok choy crosswise in 1 inch pieces (utilize white stem also). Set aside.
  2. Salt and pepper chicken breasts, grill in a stir frying pan until golden on both sides. Remove from pan and cut crosswise in strips.
  3. Add in carrots and green onions to used pan. Sautee until tender.
  4. Drop chicken strips back in.
  5. Add bok choy to stir fry pan and mix well with chicken and carrots.
  6. Bring a medium sized pot full of water to a boil. Add 3 packages of ramen noodles and cook until done (about 3 to 4 minutes) Drain. Set aside.
  7. Add 1 of the tablespoons of grated ginger to chicken and veggies and stir well.
  8. Add noodles to stir fry pan and mix well with veggies.
  9. Mix 1/4 cup of soy sauce and 2 tablespoons of sherry wine. Drizzle on top of noodles. add remaining tablespoon of grated ginger and mix well.
  10. Bring down to low heat, and simmer for a few minutes until bok choy is very tender.
  11. Serve in a bowl.

So that’s going to wrap this up with this exceptional food chicken yakisoba noodles recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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