28/01/2021 12:21

Recipe of Jamie Oliver Dill Eggs and Ham Sandwich

by Sue Huff

Dill Eggs and Ham Sandwich
Dill Eggs and Ham Sandwich

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, dill eggs and ham sandwich. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Make The Perfect Ham & Cheese Sandwich With Ooey-Gooey Kraft® Singles. Dill Eggs and Ham Sandwich instructions. Beat the eggs and salt, then scramble till done. Fold the ham and add two pieces per sandwich atop the eggs.

Dill Eggs and Ham Sandwich is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Dill Eggs and Ham Sandwich is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook dill eggs and ham sandwich using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Dill Eggs and Ham Sandwich:
  1. Prepare 4 slices bread
  2. Take 4 large eggs
  3. Prepare 2 teaspoon dill weed divided
  4. Take To taste salt
  5. Take 4 slices Virginia Ham luncheon meat
  6. Prepare 1/4 cup shredded cheddar cheese
  7. Make ready 4 tablespoon mayonnaise

Dill Pickle Ham Salad This dill pickle ham salad is an easy way to use up some of that leftover ham! My recipe is a creamy mixture of finely chopped ham, pickles, boiled eggs, onions, and herbs. Perfect on a croissant, but it's also good in a lettuce wrap, if you'd prefer to keep it low carb. Season to taste with pepper; spread over one cut side of each baguette.

Instructions to make Dill Eggs and Ham Sandwich:
  1. Beat the eggs and salt, then scramble till done. Add cheese and dill weed
  2. Add mayonnaise to the bread
  3. Then add the eggs
  4. Fold the ham and add two pieces per sandwich atop the eggs
  5. Add top piece of bread to the top of eggs.
  6. Serve I hope you enjoy!

Perfect on a croissant, but it's also good in a lettuce wrap, if you'd prefer to keep it low carb. Season to taste with pepper; spread over one cut side of each baguette. Layer with cheese, ham, and pickle slices. Top with egg slices, additional dill, and bread tops. Add mayonnaise to the bread slices.

So that’s going to wrap it up for this exceptional food dill eggs and ham sandwich recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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