15/09/2020 21:51

Recipe of Speedy Taco Salad

by May Rose

Taco Salad
Taco Salad

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, taco salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Taco Salad is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Taco Salad is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have taco salad using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Taco Salad:
  1. Take 1 Lb. Ground Beef (90/10)
  2. Get 1/2 head Iceburg Lettuce
  3. Take 1/2 Avocado 🥑
  4. Take 1 Campari Tomato 🍅
  5. Make ready 1/2 C Corn (optional)
  6. Make ready 2 TBS. Cilantro
  7. Take 1/4 C Shredded Cheddar Cheese
  8. Make ready Salsa of your choice (I make my own)
  9. Prepare 2 TBS. Sour Cream
  10. Take 1/4 Serrano Pepper (optional)
  11. Get Taco Seasoning
  12. Get Garlic Powder
  13. Prepare Salt
  14. Take Pepper
Steps to make Taco Salad:
  1. Season ground beef with salt, pepper, garlic powder, and taco seasoning. Cook in Skillet, breaking it up.
  2. Chop lettuce, tomatoes, and cilantro, add to a big bowl. Add shredded cheese and diced avocado. (Add serrano and corn if adding) I just used frozen corn and microwaved it for a minute with a little butter and salt.
  3. When ground beef is done, transfer to a plate to cool, then add to the rest of the ingredients.
  4. Mix salsa with sour cream to use as a dressing. Add to the bowl of everything and mix together. Enjoy :)

So that’s going to wrap this up with this special food taco salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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