10/01/2021 06:52

Steps to Make Favorite Ramen

by Stanley McCormick

Ramen
Ramen

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ramen. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Today I show you how to make authentic Japanese ramen.

Ramen is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Ramen is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have ramen using 23 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ramen:
  1. Prepare Prep time 15 mnts
  2. Prepare Cook time 10 mnts
  3. Make ready Total time 25 mnts
  4. Prepare tbsp sesame oil
  5. Get 2 tbsp sriracha sauce
  6. Make ready 1 tsp red chilli flakes
  7. Make ready 1 small onion diced
  8. Prepare 1 tomato diced
  9. Take 1 tbsp ginger grated
  10. Take 1 tbsp garlic grated
  11. Make ready 1/2 tsp salt
  12. Make ready 2 cups water
  13. Prepare 2 cups chicken stock
  14. Take 1 tbsp soy sauce
  15. Prepare 1 tbsp vinegar
  16. Take 3 packet instant noodles (knorr or maggi)
  17. Take 1/2 cup spring onions finely chopped
  18. Make ready 4 soft boiled eggs
  19. Get Coriander for garnish
  20. Make ready Sesame seeds for garnish
  21. Prepare Shredded chicken
  22. Get Lemon wedges
  23. Prepare Carrots
Instructions to make Ramen:
  1. Measure all ingredients and keep aside.
  2. Add sriracha sauce and sesame oil in a pot an let it bubble, add the onions and tomatoes and cook for approx. 3 mnts while stirring occasionally. Add ginger garlic and cook for 2 more minutes until soft. Now add water and bring it to a boil. Transfer this into a blender and blend into a smooth mixture. Return it to the pot and add the chicken stock and let it simmer until it boils. Now add soy sauce and vinegar and cook for 5 to 10 more minutes on low heat.
  3. Now put in the noodles and cook for 2 more minutes. You do not want the noodles to over cook or become soggy. Now for plating, in a large bowl, pour in some stock, then the noodles and top it off with shredded chicken, carrots, lemon, spring onions, coriander. egg and anything else that you would like to top it up with. Sprinkle some sesame seeds lastly and enjoy it hot.

So that is going to wrap this up with this exceptional food ramen recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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