How to Make Gordon Ramsay Salsa Verde

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, salsa verde. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Salsa Verde is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Salsa Verde is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have salsa verde using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Salsa Verde:

1. Get 10 tomatillos
2. Take 2 cups water
3. Take 1 jalapeño
4. Get 1 handful cilantro
5. Make ready Lawrys season salt to taste
6. Prepare 1 tsp garlic powder
7. Get 2 tsp knorr pollo seasoning
8. Get 1/2 onion
9. Make ready Splash lime juice

Steps to make Salsa Verde:

1. Boil tomatillos, jalapeño, and onion for 15 minutes in 2 cups of water seasoned with salt.
2. Once the veggies are tender, especially the onions, add them to a food processor or blender, purée them but still leave them a little chunky.
3. Season with the seasonings, splash of lime juice, and add cilantro, purée one more time. Taste test and adjust flavors.
4. Don’t add the water from the kettle unless you need to thin it out.
5. Store it in an airtight container and keep refrigerated! Let it chill about 2 hours before serving. 🖤

So that’s going to wrap this up for this exceptional food salsa verde recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!