Steps to Make Jamie Oliver Unforgettable Enchiladas

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, unforgettable enchiladas. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Unforgettable Enchiladas is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Unforgettable Enchiladas is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook unforgettable enchiladas using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Unforgettable Enchiladas:

1. Get 8 flour tortillas
2. Get 1 (10 oz) can Old El Paso red enchilada sauce
3. Prepare 1 (16 oz) can refried beans
4. Get 1 (8 oz) can tomato sauce
5. Take 2 cup bag of shredded cheese
6. Get 1 lb ground beef
7. Get Lawry's seasoning salt
8. Prepare Onion powder
9. Get Garlic powder

Instructions to make Unforgettable Enchiladas:

1. Preheat oven to 425 degrees
2. Place ground beef in a skillet and season with Lawry's, onion powder, and garlic powder. Brown on Medium-high heat.
3. Empty beans into microwavable bowl and heat for 1 minute 30 seconds. Remove and smush/ stir.
4. Turn on your griddle and lightly toast your tortillas on medium/high heat. *This prevents a gummy texture in the end.
5. Lay out the 8 tortillas for assembly. Equally divide all refried beans between the 8 tortillas, and spread the beans vertically in a line.
6. Drain your brown beef, and equally divide onto each tortilla. Spread meat out evenly over your beans.
7. Start at one side of your tortilla and completely roll it up. Place all 8 rolled enchiladas into a 13"x9" casserole dish.
8. Combine enchilada sauce and tomato sauce into a bowl and whisk to mix. Evenly distribute over tortillas. Make sure to let the sauce get in between the tortillas.
9. Bake for exactly 15 minutes in the oven. Remove and evenly distribute cheese on top of enchiladas. It will take the entire 2 cup bag.
10. Return to oven for 5 minutes; remove and serve!

So that is going to wrap it up for this special food unforgettable enchiladas recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!