Steps to Make Super Quick Homemade Baked Tuna loaf

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked tuna loaf. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Baked Tuna loaf is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Baked Tuna loaf is something which I’ve loved my whole life.

Tuna Loaf. this link is to an external site that may or may not meet accessibility guidelines. Canned Tuna Loaf. this link is to an external site that may or may not meet accessibility guidelines. In a large bowl, stir together tuna, breadcrumbs, egg, bell pepper, and onion. Pack ingredients into a large, greased loaf pan.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked tuna loaf using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Tuna loaf:

1. Make ready loaf mixture
2. Make ready 15 oz canned tuna in spring water
3. Take 1 tbsp dill infused oil
4. Take 1 1/2 cup seasoned panko bread crumbs
5. Prepare 1 1/2 cup crushed potato chips plain
6. Make ready 1 tsp ground black pepper
7. Prepare 2 tbsp sour cream
8. Make ready 1/2 large onion chopped finely
9. Get 1/2 tsp sage
10. Prepare 1 tsp rosemary oil
11. Get 1/3 cup ricotta cheese
12. Prepare 2 large eggs
13. Get 1/4 tsp salt
14. Get topping
15. Prepare 1/2 cup seasoned panko breadcrumbs
16. Make ready 1/2 stick butter, melted
17. Prepare 1 tbsp olive oil, extra virgin

Canned tuna is mixed with sauteed onion and garlic that has been flavored with curry, breadcrumbs, egg, cream, and spices for flavorful loaf which. This tomato Tuna Pasta Bake is proof that you can make an, incredibly delicious meal using Pasta baked in a homemade tomato sauce topped with melted cheese, this Tuna casserole is juicy and full. Folks, if you like what you see in this video, then I encourage you to try this! So easy, and it tasted like it came out of one of the finest restaurants in New Orleans!

Instructions to make Baked Tuna loaf:

1. Mix all the ingredients for the loaf and mix together - - https://cookpad.com/us/recipes/340059-dill-infused-oil - https://cookpad.com/us/recipes/337715-rosemary-infused-oil
2. Mix the topping ingredients
3. Preheat oven to 375°Fahrenheit
4. In a baking pan spray with nonstick spray add the loaf mixture add topping ingredients to top bake for 40-50 minutes till done let sit 5-7 minutes then slice and serve
5. Nattesjel's recipe inspired me to make this version of her recipe she has graciously allowed me to modify from her recipe many thanks to her - - https://cookpad.com/us/recipes/354196-tuna-loaf

Folks, if you like what you see in this video, then I encourage you to try this! So easy, and it tasted like it came out of one of the finest restaurants in New Orleans! Dinner, Low Phosphorus, Low Potassium, Low Sodium. Pour into greased loaf pan (or form patties and pan fry). A wide variety of tuna bake options are available to you, such as part, preservation process, and variety.

So that’s going to wrap this up with this special food baked tuna loaf recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!