Step-by-Step Guide to Prepare Jamie Oliver Banana bread brownies

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, banana bread brownies. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Banana bread brownies is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Banana bread brownies is something which I have loved my whole life.

Blend in bananas and vanilla extract. These delicious, soft, moist banana bread bars may be my favorite way to use ripe bananas! Great for a breakfast on the go or a late-night snack. Banana Bread Brownies are the perfect combination of a moist banana bread swirled with a dense chocolate brownie.

To begin with this recipe, we must first prepare a few ingredients. You can have banana bread brownies using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Banana bread brownies:

1. Get 2 eggs
2. Take 3 bananas, mashed
3. Prepare 1 1/2 cups sugar
4. Prepare 1 cup sour cream
5. Make ready 1/2 cup butter, softened
6. Prepare 2 teaspoons vanilla extract
7. Make ready 2 cups all-purpose flour
8. Make ready 1 teaspoon baking soda
9. Make ready 3/4 teaspoon salt
10. Get 1/2 cup walnuts,chopped
11. Prepare Frosting
12. Prepare 1/2 cup butter
13. Prepare 3 cups powdered sugar
14. Take 1 1/2 teaspoons vanilla extract
15. Take 3 tablespoons milk

Almost like banana bread but more like cake. You've already made so much banana bread with your overripe bananas during coronavirus lockdown. Actually, banana brownies with a peanut butter swirl. It just takes four ingredients to make this terrific mashup of two favorite desserts: brownies and banana bread.

Instructions to make Banana bread brownies:

1. Heat oven to 375°F. Grease a 13 x 9 inch pan.
2. In a large bowl, beat together sugar, sour cream, butter, and eggs until creamy. - Blend in bananas and vanilla extract. - Add flour, baking soda, salt, and blend for 1 minute. Stir in walnuts. - Spread batter evenly into pan. Bake 25 minutes or until golden brown.
3. Cool slighty (warm but not hot) and frost with frosting.
4. For frosting, - Heat butter in a large saucepan over medium heat. - Watch carefully when it reaches a medium brown color turn off heat, whisk in powdered sugar at a time, adding milk as it thickens, then add in vanilla. - Pour over the warm banana bread brownies immediately, and smooth with a spatula, butter knife, or frosting spatula. - Cool completely before cutting.

Actually, banana brownies with a peanut butter swirl. It just takes four ingredients to make this terrific mashup of two favorite desserts: brownies and banana bread. See more ideas about banana bread brownies, asian desserts, malaysian dessert. So I decided to get to work. Check out our Banana Bread Brownies Bars Recipe on Mix & Match Mama, a lifestyle blog by Shay Shull focused cooking, raising a family, and travel.

So that is going to wrap this up with this special food banana bread brownies recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!