How to Make Favorite Banana Crumble Bread

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, banana crumble bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Banana Crumble Bread is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Banana Crumble Bread is something which I’ve loved my whole life.

Cinnamon Crumble Banana Bread-A delicious and moist banana bread that is topped off with a cinnamon crumble for the ultimate treat. This recipe is a must try! This banana bread is extra special because of it's cinnamon crumble topping. It adds a burst of flavor, a little bit of a crunch, and it takes this loaf from delicious to irresistible.

To get started with this recipe, we must first prepare a few components. You can have banana crumble bread using 19 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Banana Crumble Bread:

1. Take Mix these and set aside
2. Get 3-4 medium or large bananas
3. Make ready 2 Tbsp brown sugar
4. Make ready 1 1/2 tsp vanilla extract
5. Take 3/4 tsp ground cinnamon
6. Prepare Cream together first 3 ingredients, then add eggs
7. Take 1/2 cup butter, softened
8. Take 1 cup sugar
9. Take 2 Tbsp sour cream or Greek yogurt
10. Take 2 eggs, room temp
11. Take Whisk in a separate bowl
12. Take 2 cups all-purpose flour
13. Make ready 1 tsp baking soda
14. Make ready 1/4 tsp salt
15. Prepare Crumble
16. Get 1 tsp cinnamon
17. Prepare 1 cup flour
18. Get 1 cup brown sugar
19. Make ready 6 Tbsp butter, cold

In another bowl, whisk together the bananas, maple syrup, butter and eggs. Spread half the batter in the prepared pan. Because it really is the best banana bread recipe, period. You can mix everything in one bowl, you can vary.

Steps to make Banana Crumble Bread:

1. Mash bananas, brown sugar, vanilla extract, and ground cinnamon.
2. In a large bowl, cream butter and sugar together and sour cream until light and fluffy. - Add in eggs and beat until mixed.
3. Sift in flour, baking soda, and salt. - Stir until just combined. Add in sour cream and stir.
4. Pour in mashed bananas, and mix until combined.
5. Divide batter into 2 loaf pans
6. Combine crumble ingredients. Cut in butter with a pastry cutter, and mix until the topping looks like coarse crumbs. Sprinkle coating evenly over the batter in both pans.
7. Bake at 325F for about 35-40 minutes or until cake tester comes out clean with just a few moist crumbs stuck to it. - Allow to cool for 10 minutes. Move to a wire cooling rack. - Slice and enjoy! Helen Klassen

Because it really is the best banana bread recipe, period. You can mix everything in one bowl, you can vary. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my I've made several banana bread recipes here and I always come back to this one, it is a wonderful. Moist lightened-up banana bread made with honey, olive oil, yogurt and topped with a cinnamon crumble.

So that is going to wrap it up with this special food banana crumble bread recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!