Recipe of Perfect Crockpot Barbacoa

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, crockpot barbacoa. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Crockpot Barbacoa is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Crockpot Barbacoa is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook crockpot barbacoa using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crockpot Barbacoa:

1. Take 1.5 pound beef chuck roast
2. Take 2 potatoes
3. Prepare 4 cloves garlic
4. Get 1/2 onion
5. Get 1 packet Goya achote seasoning
6. Prepare 1 tsp garlic salt or to taste
7. Prepare to taste Chicken bullion
8. Get Water
9. Take 1 can red enchilada sauce
10. Get 1 can el pato spicy tomato sauce
11. Take 2 cleaned and seeded dried Pasilla chili pod

Instructions to make Crockpot Barbacoa:

1. Start by adding your chuck roast to crock pot filling with 1-2 cups water depending how soupy you want your barbacoa.
2. Add in garlic, onion, seasonings, diced potatoes, both red sauces and your cleaned and seeded dried chili
3. Set crock pot for 5 hrs on high, and enjoy! I served with a Spanish rice on the bottom

So that’s going to wrap this up with this exceptional food crockpot barbacoa recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!