Simple Way to Make Award-winning Vegan Tiramisu

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, vegan tiramisu. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Vegan Tiramisu is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Vegan Tiramisu is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook vegan tiramisu using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Tiramisu:

1. Make ready 500 g sweetened vanilla soy yogurt
2. Take 200 g unsweetened and unflavored soy yogurt
3. Take 385 g silken tofu, drained
4. Prepare 10 tbsp icing sugar (or to taste)
5. Prepare 400 g dry vegan cookies
6. Take 1 cup strong coffee, cold
7. Make ready Optional: shot of rum
8. Take To decorate: cocoa powder or grated dairy free chocolate

Steps to make Vegan Tiramisu:

1. Line a fine mesh sieve with a clean cotton kitchen towel. Pour in the two types of yogurt. Let drain overnight.
2. The next day, whisk drained yogurt, powdered sugar and tofu. Mixture should be very smooth and thick.
3. Combine cold coffee and rum (if using) in a shallow bowl for dipping.
4. Assemble: dip each cookie very briefly in the coffee mixture. Arrange dipped cookies neatly in a single row in your serving dish. Next, add a layer of cream, then repeat. I managed to do 4 layers of each, but it depends on your dish.
5. Refrigerate for a few hours until firm. Decorate with sifted cocoa or grated chocolate. Enjoy :)

So that’s going to wrap it up with this exceptional food vegan tiramisu recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!