Recipe of Homemade Kimchi Soup

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, kimchi soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Kimchi Soup is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Kimchi Soup is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have kimchi soup using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Kimchi Soup:

1. Get 1 tablespoon neutral oil
2. Prepare 3 gloves garlic chopped
3. Make ready 2 tablespoons ginger chopped
4. Make ready 3 tablespoons gochujang
5. Take 1 cup kimchi chopped
6. Get 4 cups chicken stock
7. Get 1 tablespoon fish sauce
8. Prepare 1 block tofu (soft or firm) diced into 1 in cubes
9. Get 2 eggs
10. Make ready 2 scallions chopped into 1 in pieces
11. Prepare 1 tablespoon Chinese cooking wine
12. Take 1 tablespoon sesame oil
13. Prepare Rice noodles (optional)

Instructions to make Kimchi Soup:

1. Heat oil in Dutch oven or large pot
2. Add garlic and ginger and sauté for 2 min. Add gochujang and sauté for 1 min
3. Add kimchi and sauté for 30 seconds
4. Add chicken stock and fish stock and bring to a boil
5. Once boiling, lower heat to simmer and add tofu. Simmer for 5-10 min.
6. Crack eggs directly into soup and stir quickly. Eggs should become stringy (like egg drop soup)
7. Add scallions, cooking wine and sesame oil. Simmer for 2 min
8. Enjoy with a side of rice or rice noodles!

So that’s going to wrap this up with this special food kimchi soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!