How to Prepare Jamie Oliver Just like cheese! Vegan tofu cream

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, just like cheese! vegan tofu cream. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Just like cheese! Vegan tofu cream is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Just like cheese! Vegan tofu cream is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook just like cheese! vegan tofu cream using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Just like cheese! Vegan tofu cream:

1. Make ready 1 block regular tofu
2. Make ready 1 tsp grated dried Shiitake (Shiitake powder)
3. Prepare 4 Tbsp Extra virgin olive oil
4. Make ready 2 tsp dried basil
5. Make ready 2 Tbsp lemon juice
6. Take 1 tsp garlic, finely chopped
7. Prepare 1/2 tsp salt
8. Prepare 1 little white pepper

Steps to make Just like cheese! Vegan tofu cream:

1. Completely remove water from tofu. (Important) Grate the dried Shiitake into a powder.
2. Put the tofu, grated Shiitake, garlic, salt, white pepper, and lemon juice into the food processor, and blend until smooth.
3. When smooth, add the olive oil and mix again.
4. Finally, add the basil and blend again until smooth.
5. Check the taste and add salt and pepper according to taste.

So that is going to wrap it up with this exceptional food just like cheese! vegan tofu cream recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!