28/01/2021 22:15

Easiest Way to Prepare Award-winning Minced meat tofu patty

by Mary Lowe

Minced meat tofu patty
Minced meat tofu patty

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, minced meat tofu patty. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Minced meat tofu patty is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Minced meat tofu patty is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have minced meat tofu patty using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Minced meat tofu patty:
  1. Make ready 150 g Tofu
  2. Take 150 g Minced meat
  3. Take Egg x1
  4. Get Teaspoon Shao xing wine x1/2
  5. Get Teaspoon Soya sauce x1
  6. Take Tablespoon Oyster sauce x1
  7. Make ready Water x6 tablespoon (add more water if you need)
  8. Take Teaspoon Dark soya sauce x3/4
  9. Make ready Garlic powder and onion powder (OPT)
Steps to make Minced meat tofu patty:
  1. Mix tofu and mince meat
  2. Add beaten egg in
  3. Add 1 teaspoon of soya sauce to taste, dash of pepper, onion and garlic powder for taste.
  4. Add oil to pan
  5. Use a tablespoon to scope mixture into pan (low-med heat)
  6. 3 mins on eat side (or slightly browned)
  7. Sauce - add all ingredients in and mix. Add water to suit your taste.
  8. Option 1) Add patties back into pan and cook 30 seconds with sauce (make sure sauce covers all patties)
  9. Option 2) Cook sauce and pour them on top of patties

So that is going to wrap it up with this exceptional food minced meat tofu patty recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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