Easiest Way to Prepare Speedy Water Spinach w/Preserved Chilli Tofu

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, water spinach w/preserved chilli tofu. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Water Spinach w/Preserved Chilli Tofu is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Water Spinach w/Preserved Chilli Tofu is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook water spinach w/preserved chilli tofu using 3 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Water Spinach w/Preserved Chilli Tofu:

1. Take Water spinach
2. Prepare Garlic ad ginger
3. Make ready Preserved Chilli tofu

Steps to make Water Spinach w/Preserved Chilli Tofu:

1. Just stir fry.

So that is going to wrap it up for this special food water spinach w/preserved chilli tofu recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!