Simple Way to Make Ultimate Water Spinach con Tofu

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, water spinach con tofu. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Water Spinach con Tofu is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Water Spinach con Tofu is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook water spinach con tofu using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Water Spinach con Tofu:

1. Get 1 kg water spinach
2. Take 1 block firm tofu
3. Take Garlic and ginger
4. Take Oyster sauce

Instructions to make Water Spinach con Tofu:

1. Wash and cut tofu into small cubes then drain. Heat wok add cooking oil then stir fry tofu until golden brown then set aside.
2. Wash and soak water spinach in salt water for 30 mins. Then wash properly again. Cut it
3. In a hot wok stirfry garlic and ginger then add in water spinach stir fry then add oyster sauce. Keep cooking then pour oyster sauce and tofu. Simmer until done

So that’s going to wrap this up for this exceptional food water spinach con tofu recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!