31/12/2020 10:24

Steps to Make Favorite Spicy Sour Gochujang Tofu Soup

by Lucille Barker

Spicy Sour Gochujang Tofu Soup
Spicy Sour Gochujang Tofu Soup

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy sour gochujang tofu soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy Sour Gochujang Tofu Soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Spicy Sour Gochujang Tofu Soup is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have spicy sour gochujang tofu soup using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Sour Gochujang Tofu Soup:
  1. Prepare 1 packed tofu (firm or silky)
  2. Get 1/4 slice onion (thinly sliced)
  3. Get 1 tbsp gochujang paste (you can find it in any Asian store or Smith’s store)
  4. Make ready 1/2 tsp ginger powder (you can use the fresh ginger slices)
  5. Take 1/2 tsp garlic powder (you can reply with minced garlic)
  6. Get 1 tsp paprika powder
  7. Prepare 1 tbsp soy sauce
  8. Make ready 1 tsp mushrooms powder (optional)
  9. Prepare 1 tsp cayenne powder(optional, you can skipped if you don’t like spicy)
  10. Make ready 1/2 tsp ground black pepper
  11. Prepare to taste Salt
  12. Get Squeezes lemon or 1 tbsp lemon juice (optional)
  13. Make ready 4 cup water (veggies or non veggies broth)
  14. Prepare Green onion for garnish
  15. Make ready Sesame oil
  16. Get Oil
Steps to make Spicy Sour Gochujang Tofu Soup:
  1. Using a pan heat up little oil, then sauted the onion.
  2. Add ginger, garlic, black pepper, gochujang paste, paprika, mushrooms powder, cayennes pepper and water.
  3. Let them boil and simmer until the gochujang is dissolved.
  4. Add tofu, soy sauce and salt to taste. Cook for another 3-4 minutes. Lastly add a few drops of sesame oil and lemon juice, then turn off the heat and serve. Don’t forget to sprinkle green onion as a garnish. Enjoy!
  5. HappyCooking!

So that is going to wrap this up with this special food spicy sour gochujang tofu soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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