Recipe of Gordon Ramsay Honey garlic shrimp & tofu with rice

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, honey garlic shrimp & tofu with rice. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Honey garlic shrimp & tofu with rice is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Honey garlic shrimp & tofu with rice is something that I have loved my whole life.

This honey garlic shrimp is one of the most popular recipes on this website because it's not only lip-smacking delicious, it's a very quick and easy dinner recipe. I love a good stir fry, and trying new ways to make Chinese restaurant-worthy meals in my own kitchen. A few favorites are lightened up General Tso Chicken, and Chicken and. I used jumbo shrimp, a local honey, and the amounts of soy and fish sauce called for in the recipe.

To begin with this recipe, we must prepare a few ingredients. You can have honey garlic shrimp & tofu with rice using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Honey garlic shrimp & tofu with rice:

1. Make ready 1 lb medium raw shrimp
2. Take 1/3 cup honey
3. Make ready 1/4 cup soy sauce
4. Prepare 1 teaspoon minced garlic
5. Take 1/2 teaspoon onion powder
6. Make ready 1 cup minute rice
7. Make ready 2 tablespoons green onion
8. Get 1/2 cup diced mushrooms
9. Take 1/2 lb firm tofu
10. Make ready 2 tablespoons sweet Chile sauce
11. Prepare 1 teaspoon teriyaki sauce

In a small bowl or measuring cup, mix marinade ingredients. This Honey Garlic Shrimp has succulent jumbo shrimp coated in an irresistible sticky sauce. Honey garlic shrimp is not an Asian dish in the strictest sense. However, pan-frying with a skillet is The preparation of honey and garlic shrimp is straightforward.

Instructions to make Honey garlic shrimp & tofu with rice:

1. Mix shrimp with honey, minced garlic, onion powder and soy sauce and marinate for a minimum of 15 minutes or up to 8 hours. I marinated mine for an hour.
2. Cook rice as directed on package. Set aside. Place tofu with a paper towel beneath and on top and place something heavy like a cast iron skillet on top to press out the extra water. Cut tofu into 1/4 inch pieces.
3. In lightly oiled skillet place diced mushrooms, green onion and tofu and sauté on medium heat for about 8 minutes flipping halfway through. Stir in teriyaki sauce and sweet Chile sauce and stir then stir in rice. Heat another 2/3 minutes.
4. Place on plate and top with shrimp and garnish with green onion.

Honey garlic shrimp is not an Asian dish in the strictest sense. However, pan-frying with a skillet is The preparation of honey and garlic shrimp is straightforward. You can jump straight to the recipe. Plus, other than the shrimp all of your ingredients are probably in your pantry RIGHT NOW. That's one of the best parts of shrimp recipes.

So that’s going to wrap it up with this special food honey garlic shrimp & tofu with rice recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!