Step-by-Step Guide to Prepare Homemade Okra and tofu miso soup

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, okra and tofu miso soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

OKRA miso soup recipe ROASTED OKRA WITH MISO MAYONNAISE RECIPE. Simple and authentic homemade miso soup recipe with dashi stock. Detailed recipe instructions and video on how to cook different types of miso soup. In addition to the classic tofu and wakame combination, we also use a lot of different ingredients to make the soup.

Okra and tofu miso soup is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Okra and tofu miso soup is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook okra and tofu miso soup using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Okra and tofu miso soup:

1. Make ready Okra (cut into 1cm width) 6 pieces
2. Take Tofu (cut into 2cm squares) 150g
3. Make ready 400 ml Stock from dried seaweed (konbu)
4. Take 1.5 ～ tablespoons miso

I show you a super easy healthy miso soup recipe with tofu and fresh scallions. This easy-to-make, deliciously simple miso soup recipe is perfect for any occasion. This simple soup recipe is one that you'll make on weeknights when you come home and realize that although you are starving and craving something healthy, you have totally forgotten to plan for dinner. Be the first to rate & review!

Steps to make Okra and tofu miso soup:

1. Put the ｓtock from dried seaweed in the pan and heat.
2. When boiling, add okra and simmer for 1 minute on low heat.
3. Turn off the heat and melt the miso in the bowl.
4. Add tofu and heat until boiling on low heat.

This simple soup recipe is one that you'll make on weeknights when you come home and realize that although you are starving and craving something healthy, you have totally forgotten to plan for dinner. Be the first to rate & review! The Japanese often begin their day with a warm bowl of miso soup. But it's good anytime–especially if you're feeling sick. If you have the Japanese pantry staples miso, kombu (kelp), and katsuobushi (dried bonito flakes or tuna flakes).

So that’s going to wrap this up for this exceptional food okra and tofu miso soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!