Easiest Way to Prepare Favorite Tofu Chives Bean Sprouts Stir Fry

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, tofu chives bean sprouts stir fry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Tofu Chives Bean Sprouts Stir Fry is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Tofu Chives Bean Sprouts Stir Fry is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tofu chives bean sprouts stir fry using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tofu Chives Bean Sprouts Stir Fry:

1. Make ready 1 chinese fresh tofu, diced
2. Take 250 ml oil for frying the tofu
3. Prepare 2 Tbsp vegetables oil
4. Make ready 3 cloves garlic, thinly sliced
5. Take 5 cloves shallots, thinly sliced
6. Prepare 200 gr bean sprouts
7. Prepare 50 gr chives, cut 4 cm
8. Get 3 red chili peppers, take out the seeds, diagonally sliced
9. Prepare 3-5 bird eye chilies, (optional)
10. Take 1 tsp salt or to taste
11. Take 1/2 tsp white pepper powder or to taste
12. Prepare 1/2 tsp mushroom bouillon
13. Make ready 50 ml water

Instructions to make Tofu Chives Bean Sprouts Stir Fry:

1. Fry tofu until half cooked. Remove from the heat. Set aside.
2. Heat vegetable oil over medium high heat. Sauté garlic and shallots until fragrant.
3. Add red chili pepper and bird eye chili peppers (if you use some). Mix well.
4. Add the tofu and chives. Season with salt, white pepper powder, and mushroom bouillon. Add water. Stir well.
5. Lastly, add the bean sprouts. Stir again for a while (Don’t stir too long if not the bean spouts won’t be crunchy). Remove from the heat.
6. Serve immediately over steamed white rice! Yum! 😋

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